Appetizers Tandoori Vegetarian
Non Vegetarian Rice and Breads Desserts
Aloo Palak Fresh spinach boiled and liquified, cooked with potatoes and finished with exotic spices
Daal Masoor Yellow lentils cooked in light spices, top fried with onions and jeera (Cumin).
Aloo Gobhi Combination of fresh cauliflower and potatoes cooked in exotic spices tossed with tomatoes and fresh corriander leaves.
Daal Makhani Harmonious combination of black lentils and red kidney beans, cooked in various spices reduced with cream and butter.
Punjabi Chole (chickpeas) Chickpeas simmered with bay leaf and cardamoms.Finished with a sauce of shallots, tomatoes & cilantro.
Mutter Paneer Homemade cottage cheese and green peas cooked in exotic spices, tossed with tomatoes and fresh corriander leaves.
Madras Vegetable Mixture of vegetables and black and chickpeas withcoconut mustard seed tadka and curry leaves- dry.
Bombay Aloo Potatoes cooked in a tomato based gravy with garlic and fresh peas.
Zeera Aloo Potato cubes cooked with Indian spices & cumin seeds.
Sabzi Jalfrezi Combination of vegetables cooked in various spices.
Okra (Bhindi) Masala Fresh okra cooked with onions, garlic tomatoes and special blend of spices.
Baingan (Eggplant) Bhartha Clay oven roasted eggplant pulp sautéed with fresh fine chopped onions, tomatoes and cooked with various spices.
Palak Paneer Fresh spinach boiled and liquified, cooked with homemade cottage cheese and finished with exotic spices.
Paneer Do Piaza Homemade chunks of cheese cooked with bell pepper, onions and tomatoes finished with fresh cilantro.
Mushroom Mutter Combination of mushrooms and green peas cooked in exotic curry sauce and fresh corriander leave.
Navrattan Korma Combination of fresh vegetables and cottage cheese, cooked in a mild creamy sauce with cashew nuts.
Shahi Paneer Fresh homemade cottage cheese cooked in a light tomato based sauce with exotic spices and cashew paste, finished with cream.
Malai Kofta A vegetable dumpling mixture of potatoes, home made cottage cheese, and spices cooked in rich almond cashew nut gravy.
Paneer Makhni Chunks of home made cottage cheese cooked in tomato based gravy, finished with cream and exotic spices.